1st Organic Non-GMO Clean Vegan Eats Festivals

Our Goal is to reach people across our local community, from all ethnicities to assist everyone with eating organic and non-genetically modified organisms (non-gmo) vegan food. As such, all business owners who participate in our festivals use sustainable/non chemical based soy and gluten free ingredients that does not impact human health.

Moreover, lots of credible science that illustrates the benefits of consuming a vegan diet as opposed to a typical Western diet is now available. You will notice that as you remove meat and all animal products to replace them with non-chemical based Non-Gmo, organic food items such as; whole grains, fruits, vegetables, beans, peas, nuts, seeds, and as most remove soy and gluten good health begins to emerge.

For example, many studies reveal that vegan diets provide more fiber along with antioxidants and beneficial plant chemicals. Many have also come away from type 2 diabetes in large numbers as well as other ailments and diseases. These studies attribute it to plants as they are nutrient rich; packed richer in potassium, magnesium, folate and vitamins A, C and E

Here’s some supporting science:

Davey GK, Spencer EA, Appleby PN, Allen NE, Knox KH, Key TJ. EPIC-Oxford: lifestyle characteristics and nutrient intakes in a cohort of 33 883 meat-eaters and 31 546 non meat-eaters in the UK. Public Health Nutr. 2003 May;6(3):259-69. doi: 10.1079/PHN2002430. PMID: 12740075.

Turner-McGrievy GM, Barnard ND, Cohen J, Jenkins DJ, Gloede L, Green AA. Changes in nutrient intake and dietary quality among participants with type 2 diabetes following a low-fat vegan diet or a conventional diabetes diet for 22 weeks. J Am Diet Assoc. 2008 Oct;108(10):1636-45. doi: 10.1016/j.jada.2008.07.015. PMID: 18926128.

Dewell A, Weidner G, Sumner MD, Chi CS, Ornish D. A very-low-fat vegan diet increases intake of protective dietary factors and decreases intake of pathogenic dietary factors. J Am Diet Assoc. 2008 Feb;108(2):347-56. doi: 10.1016/j.jada.2007.10.044. PMID: 18237581.

Soy alert! The Weston A. Price Foundation. (n.d.). Retrieved October 9, 2022, from https://www.westonaprice.org/soy-alert/#gsc.tab=0

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